Dosa Hut Clayton

Paneer Spring Roll Dosa

Crispy crepe filled with onions along with panner and rolled tight and cut in small pieces.

Chilli Paneer

Paneer cooked in Indo Chinese style with chillies and pepper.

Mirchi Bhaji(3 pcs)

Three pieces. Deep fried green chilli stuffed dipped in chickpea flour (besan) batter served with peanut dressing.

Chicken 65 Dosa

Crispy crepe (dosa) filled with a savory filling of chicken 65 with exotic spices.

Papdi Chat

Thin wafers of fried dough topped with warm chickpeas, yoghurt, mint, and tamarind sauce.

Vada(2 pcs)

Two pieces. Deep fried and seasoned lentil batter.

Upma

Cooked as a thick porridge from dry roasted semolina.

Dahi Vada

Deep fried and seasoned lentil batter served with yogurt and spices.

Cut Mirchi

Deep fried green chilli cut to pieces and dipped in chickpea flour batter.

Dahi Papdi

Deep fried puffed wafers of dough topped with masala, yoghurt, green, and tamarind chutneys serve cold.

Masala Puri

Sweet yoghurt, mint, and tamarind sauces along with onions and sev served in mini puri shells (golgappa) and served with warm chickpeas.

Aloo Tikki

Dahi Bhalla

Idly

Two pieces. Steam cooked rice and lentil soft cakes.

One Sambar Idly and One Vada

Two pieces. Steam cooked rice and lentil soft cakes and deep fried and seasoned lentil batter served with sambar a spicy lentil soup.

Ghee Podi Idly

Two pieces. Steam cooked rice and lentil soft cakes served with podi smeared in ghee.

One Idly and One Vada

Steam cooked rice and lentil soft cakes and deep fried and seasoned lentil batter.

Veg Manchurian

Deep fried veggie balls sauteed with exotic and mild spices in manchurian sauce.

Schezwan Chicken

Golden fried boneless chicken sauteed with onion, ginger, garlic, and mild spices in schezwan sauce.

Paneer Manchurian

Deep fried paneer sauteed with exotic and mild spices in manchurian sauce.

Fish 65

Chilli Mushroom

Mushroom cooked in Indo Chinese style with chillies and spices.

Ginger Chicken

Boneless chicken marinated with blend of ginger sauce and spices then fried to crisp.

Paneer Majestic

Deep fried cottage cheese cooked in blend of secret recipe of chillies and exotic spices.

Crispy Prawns

Deep fried prawns cooked in a blend as Indo-Chinese style of chillies and spices.

Chilli Prawns

Deep fried prawns cooked in blend as Indo-Chinese style of chillies and exotic spices.

Chilli Fish

Fish cooked in Indo Chinese style with chilies and pepper.

Ginger Gobi

Crispy deep fried florets of cauliflower seasoned with ginger and spices.

Chilli Gobi

Cauliflower florets cooked in Indo Chinese style with chilies and Pepper.

Ginger Mushroom

Mushroom marinated with blend of ginger sauce and spices then fried to crisp.

Ginger Prawns

Prawns marinated with blend of ginger sauce and spices then fried to crisp.

Ginger Fish

Fish marinated with blend of ginger sauce and spices then fried to crisp.

Schezwan Gobi

Homemade schezwan sauce blend with fresh onion, red chilli, exotic spices and gobi.

Mushroom 65

Chilli Idly

Deep fried cube of rice cakes cooked in Indo Chinese style with chillies and spices.

Veg Manchurian Gravy

Deep fried veggie balls sauteed with exotic and mild spices in manchurian gravy.

Chilli Chicken Gravy

Deep fried boneless chicken cooked in Indo Chinese style with chilies and pepper with gravy.

Chicken Manchurian Gravy

Chicken sauteed with coriander, onion, ginger, garlic, and mild sauces in manchurian gravy.

Ginger Chicken Gravy

A blend of ginger sauce and spices marinated with boneless chicken then fried to a crisp and served with Indo Chinese gravy.

Gobi Manchurian Gravy

Batter fried cauliflower sauteed with onions, ginger, garlic, and mild spices in manchurian gravy.

Chilli Paneer Gravy

Paneer marinated with blend of exotic spices, then fried to crisp, and served with Indo Chinese gravy.

Chicken 65 Gravy

Boneless chicken marinated with blend of exotic spices then fried to crisp and served with Indo Chinese gravy.

Chilli Mushroom Gravy

Mushroom marinated with blend of exotic spices, then fried to crisp, and served with Indo Chinese gravy.

Ginger Fish Gravy

A blend of ginger sauce and spices marinated with fish then fried to a crisp and served with Indo Chinese gravy.

Ginger Gobi Gravy

Crispy deep fried florets of cauliflower seasoned with ginger and spices. Served with Indo Chinese gravy.

Ginger Mushroom Gravy

A blend of ginger sauce and spices marinated with mushroom then fried to a crisp and served with Indo Chinese gravy.

Ginger Prawn Gravy

A blend of ginger sauce and spices marinated with prawn then fried to a crisp and served with Indo Chinese gravy.

Noodles

Stir Noodles tossed on a wok with veggies & seasonings

Schezwan Noodles

Stir Schezwan Sauce in Noodles and tossed on a wok with veggies & seasonings.

Hyderabadi Chicken Dum Biryani

Classic Hyderabad Mughlai dish of curried chicken in rice served with boiled egg, lemon, mirchi ka salan(Gravy), raitha(yoghurt)

Hyderabadi Goat Dum Biryani

Classic Hyderabadi Mughlai dish of curried goat in rice served with boiled egg, lemon, mirchi ka salan(Gravy), raitha(youghurt)

Vegetarian Dum Biryani

Dum biryanis are classic Hyderabadi Mughlai style veggies. Marinated with yoghurt, fresh mint, coriander, lemon, brown onion, Dosahut secret biryani masala and spices, layered with aromatic classic basmati rice, brown onion, desi ghee, saffron and cooked in authentic dum style.

Gobi 65 Biryani

Classic Hyderabadi muglai dish of Gobi 65.

Paneer 65 Biryani

Biryani Rice

Basmati rice cooked with flavours and special spices in an airtight pot on a very low flame.

Gongura Mutton Biryani

Chicken Fry Biryani

Gongura Chicken Biryani

Raitha—220ml

Raitha—70ml

Gravy—220ml

Paneer Biryani

Chicken Ghee Roast Biryani

Soya Chaap Biryani

Gravy—70ml

Gongura Prawn Biryani

Gongura Paneer Biryani

Gongura Soya Chaap Biryani

Mysore Masala Dosa

Spicy powder spread over crispy crepe (dosa) served with potato filling.

Paneer Masala Dosa

Crispy crepe (dosa) filled with a savory filling of cottage cheese.

Ghee Podi Dosa

Chilli chutney powder with ghee spreaded over large crispy crepe (dosa).

Chicken Dosa

Crispy crepe (dosa) filled with a savory filling of cooked mince chicken with exotic spices.

Cheese Dosa

Crispy crepe (dosa) filled with a savory filling of Cheddar cheese.

Cheese and Chilli Dosa

Crispy crepe (dosa) filled with a savory filling of Cheddar cheese and green chilli.

Special Paneer Masala Dosa

Crispy crepe (dosa) filled with paneer (cottage cheese) filling and exotic spices.

Lamb Dosa

Crispy crepe (dosa) filled with a savory filling of cooked mince lamb with exotic spices.

Podi Dosa

Karam podi (chilli chutney powder) spreaded over large crispy crepe (dosa).

Upma Dosa

Crispy crepe (dosa) filled with a savory filling of upma (a mixture of spices, semolina, and veggies).

Paneer Dosa

crispy crepe (dosa) filled with paneer filling.

Kal Dosa

A thick (dense) crepe (dosa).

Rava Onion Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, semolina, and onion.

Rava Onion Masala Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, semolina with potato filling, and chopped onion.

Rava Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour and semolina.

Rava Chicken Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, and semolina with chicken filling.

Rava Paneer Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, and semolina with paneer.

Rava Masala Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, and semolina with potato filling.

Rava Upma Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, semolina, and upma.

Rava Lamb Dosa

Crispy crepe (dosa) prepared from a mixture of rice flour, and semolina with lamb filling.

Egg Chicken Dosa

Crispy crepe (dosa) cooked with a spread of an egg and mince chicken filling.

Egg Masala Dosa

Crispy crepe (dosa) cooked with a spread of an egg and filled with masala.

Egg Onion Dosa

Crispy crepe (dosa) cooked with a spread of an egg and onion filling.

Egg Lamb Dosa

Crispy crepe (dosa) cooked with a spread of an egg and mince lamb filling.

Egg Kal Dosa

A thick (dense) egg mixed crepe (dosa).

Egg Paneer Dosa

Crispy crepe (dosa) cooked with a spread of an egg and cottage cheese filling.

70mm Masala Dosa

70mm long crispy crepe (dosa) filled with potato filling.

70mm Plain Dosa

70mm long crispy crepe (dosa) filled with no stuffing.

70mm Chef's Special Dosa

70mm long crispy crepe (dosa) filled with four of the fillings masala, paneer, chicken, and lamb.

70mm Lamb Dosa

70mm long crispy crepe (dosa) filled with cooked mince lamb filling.

70mm Chicken Dosa

70mm long crispy crepe (dosa) filled with cooked mince chicken filling.

70mm Paneer Dosa

70mm long crispy crepe (dosa) filled with paneer (cottage cheese) filling.

70mm Ghee Dosa

70mm Onion Dosa

70mm long crispy crepe (dosa) filled with onion topping.

70mm Podi Dosa

70mm long crispy crepe (dosa) filled with chilli chutney powder spread.

70mm Upma Dosa

Masala Set Dosa

Two fluffy crepes sandwiched with masala.

Cheese and Chilli Set Dosa

Two fluffy crepes sandwiched with Cheddar cheese and chilli.

Lamb Set Dosa

Two fluffy crepes sandwiched with lamb mince.

Paneer Set Dosa

Two fluffy crepes sandwiched with paneer.

Cheese Set Dosa

Two fluffy crepes sandwiched with Cheddar cheese.

Chicken Set Dosa

Two fluffy crepes sandwiched with chicken mince.

Masala Spring Roll Dosa

Crispy crepe filled with onions along with masala and rolled tight and cut in small pieces.

Chicken Spring Roll Dosa

Crispy crepe filled with onions along with chicken and rolled tight and cut in small pieces.

Lamb Spring Roll Dosa

Crispy crepe filled with onions along with lamb and rolled tight and cut in small pieces.

Chef's Special Spring Roll Dosa

Crispy crepe filled with onions along with chefs ingredients masala, paneer, chicken and lamb and rolled tight and cut in small pieces.

Onion and Chilli Omelette

Special Omelette

Chicken Omelette

Boil Omelette

Prawn Omelette

Masala Dosa, Idly, Vada and Drink

Paneer Dosa, Idly, Vada and Drink

Plain Dosa, Idly, Vada and Drink

Chicken Dosa, Idly, Vada and Drink

Lamb Dosa, Idly, Vada and Drink

Upma Dosa, Idly, Vada and Drink

Family Chicken 65 Biryani

Enough for four to five people.

Jumbo Chicken 65 Biryani

Enough for six to seven people.

Any Family Fried Rice / Noodles

Serves to six people.

Family Hyderabad Chicken Biryani

Enough for four to five people.

Family Hyderabad Goat Dum Biryani

Enough for four to five people.

Family Gobi 65 Biryani

Enough for four to five people.

Jumbo Hyderabad Chicken Biryani

Enough for six to seven people.

Any Jumbo Fried Rice / Noodles

Serves to ten people.

Jumbo Hyderabad Goat Dum Biryani

Enough for six to seven people.

Any Jumbo Veg Starter

Serves to 25 people. Excluding chicken lollipop, chicken pakoda, crispy goat, and chilli goat.

Any Family Non Veg Starter

Serves to 15 people. Excluding chicken lollipop, chicken pakoda, crispy goat, and chilli goat.

Any Jumbo Non Veg Starter

Serves to 25 people. Excluding chicken lollipop, chicken pakoda, crispy goat, and chilli goat.

Any Family Veg Starter

Serves to 15 people. Excluding chicken lollipop, chicken pakoda, crispy goat, and chilli goat.

Chocolate Dosa

Chocolate and Cashew Dosa

Freaking Hot Tandoori Chicken

Chicken marinated in yoghurt, garlic, ginger and hot spices, barbequed in tandoor (clay oven).

Mixed Platter

Tandoori chicken, chicken tikka, seekh kebab and prawn.

Freaking Hot Chicken Tikka

Whole chicken marinated in yoghurt, and hot chilli spices, cooked in a tandoor (clay oven).

Achari Paneer Tikka

Four pieces. Cubes of cottage cheese in a pickle marinade.

Malai Soya Chaap Tikka

Freaking Hot Paneer Tikka

Cubes of cottage marinated in yoghurt, and hot chilli spices, cooked in tandoor (clay oven).

Tandoori Prawns

Prawns marinated in yoghurt, garlic, ginger and spices, barbecued over tandoor (clay oven)

Punjabi Butter Chicken

Chicken with bone (tandoori chicken) cooked in smooth cashew and tomato based gravy with lots of butter and authentic spices.

Goat Masala

Goat pieces cooked in with spices.

Gongura Chicken Curry

Dum Ka Murg

Chicken pieces cooked in a creamy cashew nut yogurt based gravy along with whole Indian spices.

Gongura Mutton Curry

Pepper Chicken

Chicken pieces cooked and stir-fried with pepper and spices.

Palak Chicken

Tender chicken pieces blended with pureed spinach and herbs.

Prawn Malabari

Prawn marinated with whole aromatic spices and simmered in coconut flavoured sauce.

Palak Goat

A tremendous and mouth watering combination of spinach, goat meat and exotic spices.

Methi Chicken

Chicken pieces cooked with the aroma of kasoori methi and spices

Prawn Masala

Prawns cooked in home style with spices

Egg Bhurji Curry

Pepper Goat

Goat pieces cooked and stir fried with pepper and spices.

Goat Madras

Goat pieces cooked in spicy hot coconut flavoured sauce & seasoned with curry leaves & mustard seeds

Palak Lamb

Lamb pieces blended with pureed spinach & herbs

Gongura Prawn Curry

Kadai Paneer

Cottage cheese cooked with capsicum, onion, tomatoes with aromatic blend of spices.

Methichaman (Paneer)

Grated paneer cooked with the aroma of kasoori methi and spices

Paneer Do Pyaza

Mushroom Masala

Its an delicious Indian dish made with fresh mushrooms, onions, capsicum, tomato, herbs and spices

Mix Veg Curry

Selection seasonal mixed vegetables cooked in rogenjosh flavoured sauce.

Bhindi Masala

Veg Korma

Mutter Mushroom

It is an Indian dish made with fresh green peas, fresh mushroom, onion, tomatoes & spices

Stuffed Naan

Parathas

Kulcha

One Can

Lemon Lime and Bitters

Salted Lassi

Sweet Paan

Paan, also spelled pan, also called betel quid, an Indian after-dinner treat that consists of a betel leaf (Piper betle) filled with chopped betel (areca) nut (Areca catechu) and slaked lime (chuna; calcium hydroxide), to which assorted other ingredients, including red katha paste (made from the khair tree [Acacia catechu]) may be added

Onion Masala Dosa

Crispy crepe (dosa) filled with a savory filling of potatoes and toppings of onion.

Onion Paneer Dosa

crispy crepe (dosa) filled with onion & paneer filling.

Onion Chicken Dosa

crispy crepe (dosa) filled with onion & chicken filling.

Onion Lamb Dosa

crispy crepe (dosa) filled with onion & Lamb filling.

Paneer Onion Dosa

Crispy crepe (dosa) cooked with paneer and onion filling.

Upma Onion Dosa

Crispy crepe (dosa) cooked with upma and onion filling.

Paper Chicken Dosa

Thin and crispy crepe (dosa) approximately two feet wide served with chicken.

Paper Lamb Dosa

Thin and crispy crepe (dosa) approximately two feet wide served with Lamb.

Paper Masala Dosa

Thin and crispy crepe (dosa) approximately two feet wide served with potato masala.

Paper Upma Dosa

Thin and crispy crepe (dosa) approximately two feet wide served with Upma.

Butter Chicken Dosa

Dosa filled with butter chicken. Filled with kara spicy paste all over the dosa.

Butter Paneer Dosa

Dosa filled with butter panner. Filled with kara spicy paste all over the dosa.

Chef's Special Non-Veg Dosa

Chefs crispy crepe (dosa) filled with four of the fillings masala, paneer, chicken, and lamb.

Chef's Special Veg Dosa

Chefs crispy crepe (dosa) filled with two of the fillings potato masala and paneer.

Special Paneer Dosa

Palak Paneer Dosa

Crispy crepe (Dosa) with fresh homemade palak paneer as stuffing, garnished with fresh coriander.

Cheese & Masala Dosa

Crispy crepe (dosa) filled with a savory filling of Cheddar cheese and masala.

Cheese Chicken Dosa

Crispy crepe (dosa) filled with a savory filling of Cheddar cheese and chicken.

Kara Masala Dosa

Filled with kara spicy paste all over the dosa.

Kara Lamb Dosa

Filled with kara spicy paste all over the dosa.

Kara Paneer Dosa

Filled with kara spicy paste all over the dosa.

Kara Chicken Dosa

Filled with kara spicy paste all over the dosa.

Special Keema Pulao

Classic Hyderabadi Muglai dish of rice.

Jeera Egg Rice

Cooked with white rice dish flavoured with cumin (Jeera), egg and whole aromatic spices and herbs.